Basic pancakes

Basic pancakes

Basic pancakes

A delicious and easy pancake recipe that is fast to get on the table and better tasting than any convenience pre-packaged mix.

serves: 8
prep: 0:05

cook 0:10


  • 1 cup (150g) self-raising flour
  • 1 tbsp sugar

  • 1 egg, lightly beaten

  • 3/4 cup (180ml) milk

  • 50g butter, melted



  • 1. Gather all ingredients.


  • 2. In a bowl, whisk flour and sugar. Beat in the egg and then milk a little at a time until batter is smooth and lump-free.


  • 3. In a hot pan or flat grill over medium heat, brush butter over cooking surface and pour 1/4 cup measures for each pancake.


  • 4. When large bubbles form on the surface, flip the pancake over and cook until lightly golden on the other side.

how to

How to make pancakes

A delicious and easy pancake recipe that is fast to get onto the table and tastes better than any pre-packaged mixes. Pancakes are a…


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  • This recipe was created by Jennifer Cheung for, Australia’s best recipe finder.
  • Use 1 cup (150g) self-raising flour, and 3/4 cup (180ml) milk.